Lactic Acid Bacteria (minimum)....85 million cfu/gram
Pediococcus pentosaceus, Lactococcus lactis, Enterococcus faecium, Lactobacillus plantarum, Lactobacillus casei, Lactobacillus brevis
Total Yeast (minimum)....85 million cfu/gram
(Active Dry Yeast Saccharomyces cerevisiae)
Propionibacterium freudenreichii (minimum)....30 million cfu/gram
Bacillus subtilis (minimum)....690 million cfu/gram
Lactic Acid Bacteria (minimum)....210 million cfu/gram
Lactobacillus reuteri
Lactic Acid Bacteria (minimum)....333.3 million cfu*/gram
(Lactococcus lactis, Pediococcus pentosaceus, Enterococcus faecium,
Lactobacillus plantarum Lactobacillus casei, Lactobacillus brevis)
Total Yeast (minimum)....500.0 million cfu*/gram
(Active Dried Yeast Saccharomyces cerevisiae)
Vitamin E (minimum)....10 IU/gram
*colony forming units.
